The Dugout Grill opened its door in December of 1993. We have been proudly serving the Quinte Area for 25 years! This family-run restaurant offers a unique dining experience paired with quality food and beverages at reasonable prices.
With a "Cheers"-like atmosphere, our patrons have become our Dugout Family. Over the years our family has grown... so large in fact, we relocated in 2015 to our new larger location in order to accommodate all of our patrons.
Our staff operates as a true team with customer service as top priority; this said, customers can expect to have multiple servers take care of their every need.
We use quality fresh meats from our local butcher, Bibs Meats. We do not use processed cheeses or frozen breads and our salads, sandwiches, and wraps are made fresh to order. Due to allergies and different dietary needs, we have a gluten-free dedicated fryer and gluten-free breads, buns, and wraps. We also offer nut-free and dairy-free products. We encourage our customers to order exactly what they would like and accommodate substitutions and holds.
The Dugout Grill is a firm believer in giving back to the community. Through charity/fundraising dinners, golf tournaments, and 50/50 draws, The Dugout has helped raiser over 2.5 million dollars for local organizations in the Quinte Area over the past 17 years.